Hostess

Main responsibilities include:

Provides an excellent and consistent level of service to the guests;
Assists with receiving guests in the hotel's restaurant;
Manages the inventory of the outlet and assists the service staff whenever necessary;
Takes reservations and manages efficient and timely seating of guests.

Personal requirements:

Hostess experience in restaurant or hospitality is an advantage;
Customer service and task orientated;
Sociable and outgoing;
Fluent in English, Romanian and Russian;
Excellent team player.

Only for a long period employment!
Note:
If you are interested in and meet the requirements listed above, please send your CV to the email address: hr.chisinau@radissonblu.com or call the phone number: 078 888 690.
Thank you!